Name: Strawberry Roses
Prep time: 20 min
Total time: 20 min
Ingredients: 10 strawberries

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For an easy fruit carving everyone will love, try these beautiful Strawberry Roses. They are so fun and perfect for Valentine’s Day, anniversaries, and other special occasions.

A hand holding a strawberry carved to resemble a rose, with green leaves at the base and a white plate in the background.

All you need is a small, sharp knife and a little bit of patience! Serve the roses as they are, stick them on skewers, dip them in chocolate, top them onto cakes, or place them in a glass with some bubbly. However you decide to serve them, they are sure to be a hit!

A white plate holds strawberries carved to resemble blooming red roses, with green strawberry leaves beneath them. The plate rests on a gray cloth, and a hand is partially visible on the left edge.

Servings: people

Strawberry Roses

Carve strawberries into roses for an adorable, elegant snack.

Prep: 20

Cook: 0

Total: 20

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Equipment

small sharp knife

Ingredients

▢ 10 strawberries

Instructions

Cut four petals along the outside perimeter of the strawberry. Make sure to cut down a bit into the bottom part of the berry.
Now, cut four smaller petals between the previous ones at a slight slant.
Finally, cut a v-shape in the top middle section.
Fan out the petals carefully.

Video

Nutrition

Calories: 13kcal, Carbohydrates: 3g, Protein: 0.3g, Fat: 0.1g, Saturated Fat: 0.01g, Polyunsaturated Fat: 0.1g, Monounsaturated Fat: 0.02g, Sodium: 0.4mg, Potassium: 61mg, Fiber: 1g, Sugar: 2g, Vitamin A: 5IU, Vitamin C: 24mg, Calcium: 6mg, Iron: 0.2mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Did you make this recipe? Leave a comment below!