Prep Time: 30 min.
This Eyeball Chocolate Bark is just as creepy as it is delicious!
If your kids are fans of chocolate (and who isn’t?), surprise them with this fun Halloween bark.
Turn a sweet treat into a spooky snack by topping dark chocolate with white chocolate spiderwebs, grape eyeballs, and three different-sized candy eyes.
This chocolate bark is the ideal treat to add to your Halloween table or to sneak into your kids’ lunchboxes.
TIP: You can skip the white chocolate web if you want to keep it simple, or pipe ghosts and skulls instead.
Ingredients
- 100 grams dark chocolate
- 50 grams white chocolate
- handful of green grapes
- 25 candy eyes
- parchment paper
- piping utensil / bag
Instructions
1. Melt the dark chocolate.
2. Pour the chocolate onto the parchment paper. I used a lunchbox lid as a frame, but it’s not necessary.
3. Use the back of a spoon to even out the chocolate.
4. Melt the white chocolate.
5. Add the white chocolate to a piping utensil / bag and shape the spiderweb details.
6. Halve the grapes and dip the tips of each half into the white chocolate.
7. Top with candy eyes.
8. Arrange the grape eyes randomly onto the chocolate bark.
9. Top the bark with candy eyes and allow to set.
10. Once the bark has set, cut similar-sized pieces and serve.
Notes
The piping utensil I use is linked in my Shop.
