Prep Time: 30 min.
A super simple fruit platter with some wow factor. I’ve made two different versions. The only difference is the shape of the flower cutters I’ve used. You can use any ones you have at hand.
Ingredients
- watermelon
- cantaloupe
- mango
- honeydew melon
- flower cookie cutters
Instructions
1. Slice the fruit.
2. Use the cutters to make the different-sized flowers.
3. Dab the flowers dry with a kitchen towel.
4. Arrange as I have or randomly, as you prefer.
Notes
There will be lots of leftover fruit, so you can save all the odd-shaped bits in a freezer bag to use in your next smoothie or chop them up and make a mini fruit salad.
The flower cutters I use are linked in my Shop.
