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Try these delicious Christmas Tree Sandwiches made with toast, garlic cream cheese, smoked salmon, cucumber, and fresh dill. 

A festive bite, this sandwich is arranged in the shape of a Christmas tree, topped with cucumber slices and a yellow pepper star. Served on a wooden board.
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This elegant platter is perfect for your festive occasions and is sure to be a hit with your guests!

Three crustless, square pieces of bread topped with thin cucumber slices are on a wooden board, next to a bowl of smoked salmon and fresh cucumbers.

If you are making these sandwiches ahead of time, squeeze some lemon juice on top and store them in the fridge.

Triangle-shaped sandwiches topped with cucumber slices are arranged on a wooden board to resemble a Christmas tree, creating festive bites that add charm and health to your holiday food recipes.
Servings: 6 people

Christmas Tree Sandwiches

Prep: 45 minutes
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Ingredients 

  • 6 slices of toast
  • 6 tablespoons garlic cream cheese
  • 3 snack cucumber
  • 200 grams smoked salmon
  • fresh dill
  • 1 yellow pepper
  • star cookie cutter

Instructions 

  • Cut the crusts off the toast (you can use these to make croutons for soups, salads, etc).
  • Spread cream cheese on the toast.
  • Top half the toast with smoked salmon and fresh dill.
  • Use a vegetable grater or mandolin to slice the cucumber.
  • Place the cucumber in a row, overlapping each other.
  • Lay a piece of toast on top, cream cheese side up.
  • Trim the cucumber to fit the toast. Flip over using a spatula.
  • Place the cucumber toast on top of the smoked salmon halves. Repeat with the other toast halves.
  • Cut into triangles.
  • Arrange the triangles to look like a Christmas tree.
  • Top with cucumber ‘baubles’, a yellow pepper star and a cucumber trunk.

Video

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