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If you’re looking for a fun Halloween Fruit Platter, this quick and easy melon and berry spider tray is for you!

It’s the perfect black and orange combo for the spooky season, and all you need is juicy blackberries, sweet cantaloupe, and a melon baller.
Serve the platter at your next Halloween party, or top it onto your favorite ice cream with chocolate syrup for a simple, yet festive dessert.
Recipe Tip
Decorate the platter with plastic spiders and top with some candy eyes for the kids!
Halloween Fruit Platter Ingredients
Please be sure to scroll down to the recipe card below for the complete details!
- Blackberries: Choose firm berries without blemishes.
- Cantaloupe: Opt for a heavy melon that smells slightly sweet at the stem end.
How to Make a Halloween Fruit Platter
- Slice the melon and use a melon baller to scoop out the half-spheres.

- Arrange the melon balls on a serving platter.
- Top with the blackberries.
- Add plastic spiders to decorate.
Possible Variations
- Blackberries: Swap for chocolate-covered fruit such as blueberries, grapes, kiwi, or strawberries.
- Cantaloupe: Use any other orange-colored fruits such as chunks of orange, clementines, physalis, abricots, nectarine, or even mango.
- Add-ons: Fresh mint, chocolate balls, candy eyes, or orange sweets and other treats the kids will love.
How to Store Leftovers
Keep leftovers covered or transfer them to an airtight container. Store in the fridge and enjoy within one day.
FAQs
Yes, you can make it a few hours ahead and keep it in the fridge until serving.
They are not a necessity. Since the platter is black and orange it will still look festive without them.
Freeze them in a single layer and use in fruit smoothies.
More Halloween Fruit
Halloween
Halloween Snacks for Kids
Halloween
Halloween Strawberries
Halloween
Fun Halloween Snacks
Halloween
Halloween Apple Treats
If you make this recipe or any other recipe on Foodbites, then I would love to hear from you! Please feel free to leave a comment or rating below.

Halloween Fruit Platter
Equipment
- plastic spiders optional
Ingredients
- 1 cantaloupe
- 200 grams blackberries
Instructions
- Slice the cantaloupe and use the melon baller to scoop it into balls.
- Arrange the cantaloupe balls on a serving platter.
- Place the flat side down so they don't roll around.
- Top with the blackberries.
- Decorate with plastic spiders.
- Serve.
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.









