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If you want to make a homemade treat for your family or that special someone, try these beautiful Grape Chocolate Hearts.

A hand holds a heart-shaped chocolate base decorated with green grapes arranged like flower petals and outlined with small round chocolates. More similar treats and a bowl of grapes appear in the background.
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Made with dark chocolate, green grapes, and chocolate ball sprinkles, they are the perfect sweet treat, and a great for special occasions.

Four Grape Chocolate Hearts are decorated with green grapes arranged like flowers with small chocolate balls along the edges.

Pipe the heart-shaped chocolates onto a lolly stick for mess-free eating, or wrap them in cellophane and gift them to anyone who enjoys a sweet treat.

Grape Chocolate Hearts Ingredients

Please be sure to scroll down to the recipe card below for the complete details!

A bunch of green grapes, a bowl of dark chocolate pieces, and a small dish of chocolate sprinkles rest on a gray surface.
  • Dark chocolate: Use a good-quality dark chocolate or baking chocolate.
  • Grapes: Look for firm, oblong (and bright) green grapes. Red or purple grapes would be cute, too.
  • Chocolate balls: Use to outline and frame the hearts. I buy them online (see link below).

How to Make Grape Chocolate Hearts

A glass bowl filled with green grapes.
  1. Prepare the ingredients: Melt the dark chocolate, find similarly sized grapes, and halve them.
A hand pours chocolate in the shape of a heart onto a sheet of white parchment paper.
  1. Pipe the hearts: Pour the melted chocolate into a piping bag or tip and pipe a heart onto parchment paper.
A hand arranges green grapes in a flower pattern atop a chocolate heart.
  1. Add the grapes: Top the chocolate hearts with grape halves to resemble flowers.
A hand decorates Grape Chocolate Hearts in a heart-shaped arrangement of green grapes and chocolate balls.
  1. Final details: Arrange the chocolate balls along the outline of the hearts. Allow to set.

Tips for Success

  • Be sure to dry the halved grapes with a paper towel to ensure the chocolate sticks properly.
  • Be sure to use parchment paper, and lift the hearts off carefully once set.

Where to Buy?

Chocolate ball sprinkles are available on Amazon.

Possible Variations

  • Grapes: You can swap for raspberries, blueberries, blackberries, kiwi berries, or physalis.
  • Dark chocolate: White or milk chocolate.
  • Chocolate ball sprinkles: Mini chocolate chips or similar round sprinkles.

How to Store Leftovers

Keep them covered in the fridge. They are best to eat on the same day.

FAQs

What chocolate do you recommend?

I use a baking chocolate or my favorite good-quality dark chocolate with around 55-70% cocoa solids. Avoid chocolate melts. If you find the chocolate is too thick, add a teaspoon of neutral coconut oil to make it easier to pipe.

Can I make these in advance?

Yes, preparing the hearts a few hours ahead is fine. Since the fruit is cut, they need to be enjoyed the same day you make them.

More Fruit and Chocolate

If you make this recipe or any other recipe on Foodbites, then I would love to hear from you! Please feel free to leave a comment and rating below.

Recipe at a Glance

  • Prep Time: 25 minutes
  • Total Time: 25 minutes
  • Servings: 5 hearts
A hand holds a Grape Chocolate Heartโ€”a heart-shaped chocolate base decorated with green grapes arranged like flower petals and outlined with small round chocolates. More similar treats and a bowl of grapes appear in the background.
Servings: 5 hearts

Grape Chocolate Hearts

By Sine Siemkowicz
Beautiful dark chocolate hearts filled with a green grape flower and lined with round chocolate sprinkles.
Prep: 25 minutes
Cook: 0 minutes
Total: 25 minutes
Save this recipe!
Share your email and Iโ€™ll send it straight to your inbox! Plus youโ€™ll get new recipes weekly!

Ingredientsย 

  • 100 grams dark chocolate
  • 20 green grapes
  • 1 tablespoon chocolate ball sprinkles

Instructionsย 

  • Melt the dark chocolate.
  • Pour the melted chocolate into a piping utensil or bag.
  • Pipe large hearts on parchment paper.
  • Halve five grapes and slice the rest lengthwise.
  • Dry off the grapes on a piece of paper towel.
  • Place a halved grape in the middle of the chocolate heart.
  • Arrange the lengthwise cut grape halves facing down around the grape in the middle (I used 6 halves).
  • Line the heart with chocolate ball sprinkles.
  • Repeat with the remaining hearts.
  • Allow to set.
  • Serve.

Video

Notes

Godiva and Valrhona make chocolate ball โ€˜pearlsโ€™ you can use instead of sprinkles, too.

Nutrition

Calories: 142kcal, Carbohydrates: 15g, Protein: 2g, Fat: 9g, Saturated Fat: 5g, Polyunsaturated Fat: 0.3g, Monounsaturated Fat: 3g, Trans Fat: 0.01g, Cholesterol: 1mg, Sodium: 4mg, Potassium: 181mg, Fiber: 2g, Sugar: 10g, Vitamin A: 21IU, Vitamin C: 1mg, Calcium: 17mg, Iron: 2mg

Nutrition information is automatically calculated, so should only be used as an approximation.

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2 Comments

  1. Sherri says:

    Piping bag shows unavailable when clicking the link. Perhaps you have another source?

    1. Sine says:

      Hi, I know, I’m so sorry! Hoping they will restock soon. Look out for a Lekue Decopen (also sold out on Amazon). Perhaps you can find it locally to you?