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These Chocolate Halloween Candy are cute, bone-shaped treats with white chocolate and blueberries. They are great to add to a spooky dessert tray or enjoy as a fun snack.

A plate of white chocolate bone-shaped treats with candy eyes, surrounded by plastic spiders and ghost string lights on a gray surface.

To make them, pipe white chocolate in the shape of a bone, top with blueberries, and candy eyes. Your kids will love them!

Recipe Tip

To make these treats even scarier, top them with Dracula’s teeth made from flaked almonds. You can even drizzle on some ‘blood’ by mixing melted white chocolate with beetroot powder.

Decorate your platter with plastic spiders, bones, and skeletons for a super creepy effect!

More Halloween Treats

Halloween

Chocolate Halloween Candy

By Sine Siemkowicz

White chocolate piped in a bone shape, topped with juicy blueberries and candy eyes.

Prep: 25

Cook: 0

Total: 25

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Equipment

Ingredients

▢ 200 grams blueberries
▢ 100 grams white chocolate
▢ 18 candy eyes

Instructions

Melt the white chocolate.
Place the melted chocolate in a piping utensil or bag.
Pipe a bone shape onto parchment paper.
Place the blueberries on the melted chocolate and allow to set.
Once set, stick on the candy eyes with edible glue or melted chocolate.

Video

Nutrition

Calories: 73kcal, Carbohydrates: 10g, Protein: 1g, Fat: 4g, Saturated Fat: 2g, Polyunsaturated Fat: 0.1g, Monounsaturated Fat: 1g, Cholesterol: 2mg, Sodium: 10mg, Potassium: 49mg, Fiber: 1g, Sugar: 9g, Vitamin A: 15IU, Vitamin C: 2mg, Calcium: 23mg, Iron: 0.1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Did you make this recipe? Leave a comment below!