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Chocolate Halloween Candy
White chocolate piped in a bone shape, topped with juicy blueberries and candy eyes.
Prep Time
25
minutes
mins
Cook Time
0
minutes
mins
Total Time
25
minutes
mins
Course:
Dessert
Cuisine:
American
Keyword:
halloween dessert, spooky treats
Servings:
9
treats
Author:
Sine Siemkowicz
Equipment
piping utensil or bag
parchment paper
Ingredients
200
grams
blueberries
100
grams
white chocolate
18
candy eyes
Instructions
Melt the white chocolate.
Place the melted chocolate in a piping utensil or bag.
Pipe a bone shape onto parchment paper.
Place the blueberries on the melted chocolate and allow to set.
Once set, stick on the candy eyes with edible glue or melted chocolate.
Video
Nutrition
Calories:
73
kcal
|
Carbohydrates:
10
g
|
Protein:
1
g
|
Fat:
4
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
0.1
g
|
Monounsaturated Fat:
1
g
|
Cholesterol:
2
mg
|
Sodium:
10
mg
|
Potassium:
49
mg
|
Fiber:
1
g
|
Sugar:
9
g
|
Vitamin A:
15
IU
|
Vitamin C:
2
mg
|
Calcium:
23
mg
|
Iron:
0.1
mg