Name: Chocolate Coated Pretzel Rods
Prep time: 25 min
Total time: 25 min
Ingredients: 10 pretzels (sticks); 100 grams dark chocolate; 1 tablespoon sprinkles; 20 candy eyes

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These Chocolate Coated Pretzel Rods shaped like fireworks and topped with candy eyes are a fun and delicious treat.

Chocolate pretzel treats with candy eyes and sprinkle decorations.

They are perfect for the 4th of July, New Year’s eve, anniversaries, and other special occasions.

Serve the chocolate covered pretzels as they are or stick them in an ice cream sundae or chocolate cake for a little something extra.

Recipe Tip

You can make these treats with milk or white chocolate, and use any colorful sprinkles.

Chocolate pretzel firework treats with candy eyes and sprinkle decorations.

Servings: sticks

Chocolate Coated Pretzel Rods

Dark chocolate dipped pretzel sticks shaped into fireworks and topped with sprinkles.

Prep: 25

Cook: 0

Total: 25

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Equipment

piping utensil or bag
parchment paper

Ingredients

▢ 10 pretzels, sticks
▢ 100 grams dark chocolate
▢ 1 tablespoon sprinkles
▢ 20 candy eyes

Instructions

Melt the dark chocolate.
Dip the pretzels in the dark chocolate to cover ¾ of the stick. Allow them to set on parchment paper with some space in between.
Place the dark chocolate in a piping utensil or bag.
Pipe the fireworks at the top of the pretzel, which is covered in chocolate.
Top with candy eyes and sprinkles. Allow to set.

Nutrition

Calories: 68kcal, Carbohydrates: 6g, Protein: 1g, Fat: 4g, Saturated Fat: 3g, Polyunsaturated Fat: 0.1g, Monounsaturated Fat: 1g, Trans Fat: 0.003g, Cholesterol: 0.3mg, Sodium: 14mg, Potassium: 74mg, Fiber: 1g, Sugar: 3g, Vitamin A: 4IU, Vitamin C: 0.02mg, Calcium: 8mg, Iron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Did you make this recipe? Leave a comment below!