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These adorable Watermelon Popsicles with Chocolate are a fun treat for hot summer days.

Watermelon popsicles with chocolate-dipped tops and candy eyes are arranged in a circle on a plate of ice.

They are so easy to make, and you only need a few simple ingredients. Keep them in the freezer for a refreshing dessert, or enjoy them as they are.

For a fun twist, cut off the corner of the popsicles to make them look like they’ve already had a bite taken out of them.

Half a watermelon, wooden popsicle sticks, a glass bowl with chocolate pieces, and candy eyes arranged on a gray surface.

Recipe Tip

If you are short on time, skip the chocolate and squeeze some lime juice on top.

You can vary this watermelon popsicle recipe in many ways. Try it with or without chocolate or candy eyes. You can even use other types of melon, dragonfruit, or mango.

More Fun Fruit

Valentine's day

Watermelon Popsicles with Chocolate

Adorable popsicles made with watermelon, dark chocolate, and candy eyes for a fun treat!

Prep: 25

Cook: 0

Total: 25

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Equipment

Ingredients

▢ 4 slices watermelon
▢ 100 grams dark chocolate, 3.5 oz
▢ 14 candy eyes

Instructions

Slice the watermelon.
Cut a slice into a rectangular popsicle shape. Use this ‘master’ popsicle to make the others.
Trim a bite mark at one corner with the small round cutter (or use a small glass). You can also leave some plain.
Dry the melon popsicles off on a paper towel and insert the popsicle sticks.
Melt the dark chocolate.
Place the dark chocolate in a small bowl.
Dip the tip of the watermelon into the chocolate.
Top with candy eyes.
Allow to set on parchment paper.
Serve.

Video

Nutrition

Calories: 134kcal, Carbohydrates: 19g, Protein: 2g, Fat: 6g, Saturated Fat: 4g, Polyunsaturated Fat: 0.3g, Monounsaturated Fat: 2g, Trans Fat: 0.004g, Cholesterol: 0.4mg, Sodium: 4mg, Potassium: 285mg, Fiber: 2g, Sugar: 14g, Vitamin A: 935IU, Vitamin C: 13mg, Calcium: 22mg, Iron: 2mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Did you make this recipe? Leave a comment below!