Prep Time: 15 min.

These rice cakes with cream cheese and cheddar ‘orange’ details are so charming. Aside from being a tasty and healthy snack, they are also super easy to make.

What you need

Instructions

1. Butter the cream cheese onto your rice cakes.

2. Use the round cookie cutter to shape a piece of cheddar into a circle.

3. Make the orange triangular segments with the triangular cookie cutter.

4. Place the segments of cheddar onto the rice cake so it resembles a halved orange.