Prep Time: 15 min.

If you make one thing this holiday season, I hope you try these adorable Hot Chocolate Rudolphs. Get the kids involved and enjoy hot reindeer drinks all December or gift them to your family and friends.

Ingredients

Instructions

1. Melt the dark chocolate.

2. Add the chocolate to a piping utensil / bag.

3. Pipe the pretzel-shaped ears onto parchment paper and allow to set (you can also pipe antlers in a ‘Y’ or ‘t’ shape).

4. Now, pipe the chocolate into a disc. Mine were about 7.5cm (3 inches) wide.

5. Place a halved marshmallow on top of the disc.

6. Use some melted chocolate to stick a red M&M on top for the nose.

7. Top the disc with candy eyes and the antlers.

8. Once it is all set, heat some milk in a frother.

9. Pour it into a large mug.

10. Insert a chocolate Rudolph.

11. Stir and enjoy.

Notes

I've linked the piping utensil I use in my Shop.