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There’s nothing like a cute treat to get us in the Christmas spirit, and these adorable Chocolate Snowflakes are no exception.

Chocolate Snowflakes-shaped treats with marshmallow centers, decorated with candy eyes and faces, are arranged on a wooden board.

To make them, pipe white chocolate in a snowflake design, top with marshmallows, more chocolate, and candy eyes.

Enjoy them as they are, or top the treats onto your Christmas cakes and desserts. They even make a charming addition to any festive snack tray.

Recipe Tip

Top your hot milk with a chocolate snowflake and stir for a delicious hot chocolate. Add whipped cream and sprinkles.

More Festive Treats

Christmas

Chocolate Snowflakes

Delicious white chocolate piped in a snowflake design topped with marshmallow and candy eyes.

Prep: 20

Cook: 0

Total: 20

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Equipment

Ingredients

▢ 100 grams white chocolate
▢ 3 marshmallows
▢ 12 candy eyes
▢ 6 sprinkles, curved

Instructions

Cut the marshmallows so you have two round halves.
Melt the white chocolate.
Place the chocolate in a piping utensil or bag.
Pipe three long intersecting lines of white chocolate.
Now, pipe three shorter lines in the middle of the previous ones.
Create a v-shape on each of the long ends of white chocolate.
Place the marshmallow half in the middle of the snowflake.
Top the marshmallow with white chocolate, candy eyes, and a curved sprinkle for the mouth.
Allow to set.
Enjoy.

Video

Nutrition

Calories: 105kcal, Carbohydrates: 14g, Protein: 1g, Fat: 5g, Saturated Fat: 3g, Polyunsaturated Fat: 0.2g, Monounsaturated Fat: 2g, Cholesterol: 4mg, Sodium: 18mg, Potassium: 48mg, Fiber: 0.04g, Sugar: 13g, Vitamin A: 5IU, Vitamin C: 0.1mg, Calcium: 33mg, Iron: 0.05mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Did you make this recipe? Leave a comment below!