Chocolate Snowflakes
Delicious white chocolate piped in a snowflake design topped with marshmallow and candy eyes.
Servings: 6 snowflakes
Equipment
Ingredients
- 100 grams white chocolate
- 3 marshmallows
- 12 candy eyes
- 6 sprinkles curved
Instructions
- Cut the marshmallows so you have two round halves.
- Melt the white chocolate.
- Place the chocolate in a piping utensil or bag.
- Pipe three long intersecting lines of white chocolate.
- Now, pipe three shorter lines in the middle of the previous ones.
- Create a v-shape on each of the long ends of white chocolate.
- Place the marshmallow half in the middle of the snowflake.
- Top the marshmallow with white chocolate, candy eyes, and a curved sprinkle for the mouth.
- Allow to set.
- Enjoy.
Video
Nutrition
Calories: 105kcal | Carbohydrates: 14g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 2g | Cholesterol: 4mg | Sodium: 18mg | Potassium: 48mg | Fiber: 0.04g | Sugar: 13g | Vitamin A: 5IU | Vitamin C: 0.1mg | Calcium: 33mg | Iron: 0.05mg
