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These Caprese Skewers are a delicious, easy-to-make appetizer and sure to steal the show.
All you need is mini mozzarella balls (bocconcini), grape tomatoes (the oblong ones), fresh basil, and heart skewers.
Arrange the skewers in a heart-shaped wreath (like Iโve done), or serve them casually on a platter. Drizzleย generously withย balsamic glaze and extra virgin olive oil. Season them well, and youโre done!
Recipe Tip
These skewers are a versatile and tasty bite to serveย guestsย and loved ones on Valentineโs Day,ย holiday parties, soirees, or anyย time of yearย you want to make them feel special.
โค๏ธWhy Youโll Love Caprese Skewers
- Beautiful and simple.
- Quick to make and perfect for any occasion.
- Showstopping design.
Caprese Skewers Ingredients
- Grape tomatoes: Choose firm and preferably sweet tomatoes. The oblong shape is the secret to making the hearts.
- Bocconcini: Also known as mini mozzarella balls. They should be available in most largeย grocery stores.ย Iย like to use two bocconcini to one tomato.
- Fresh basil: Adds a peppery, bright flavor and a beautiful color contrast to the other ingredients.
How to Make Caprese Skewers
- Prepare the ingredients: Choose similarly sized basil leaves and slice the grape tomatoes on the diagonal to make tomato hearts.
- Assemble the skewers: Slide the bocconcini, a basil leaf, a tomato heart, another basil leaf, and another bocconcini onto a skewer.ย
- Arrange the skewers on a platter and serve.
Possible Variations
- Grape tomatoes: Try orange, green, or yellow grape tomatoes, or even pitted olives with the same shape.
- Bocconcini: Cubeย fresh mozzarella balls instead.
- Skewers: Swap for toothpicks if thatโs what you have available.
- Toppings: Top the skewers with olive oil, sea salt, and a generous drizzle of balsamic glaze, balsamic vinegar, pesto, chimichurri, or vinaigrette.
- Heart-shape: Serve the skewers in rows on a platter.
Serving Suggestion
If you have leftovers, slide the cheese and tomatoes off the skewers and top them onto your next green salad or pasta salad.
How to Store Leftovers
- Store leftover skewers in a large airtight container, and keep them in the fridge for 2 days.
FAQs
Not at all. You can line them up in rows on your favorite chopping board, or top them onto a bed of arugula for bright summer appetizers.
Unfortunately, no. Cherry tomatoesย are fine to use (save the hearts for another time). The skewers will still taste delicious!
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If you make this recipe or any other recipe on Foodbites, then I would love to hear from you! Please feel free to leave a comment and rating below.
Recipe at a Glance
- Prep Time: 30 minutes
- Total Time: 30 minutes
- Servings: 10 people
Caprese Skewers
Equipment
Ingredientsย
- 15 grape tomatoes
- 30 bocconcini, mini mozzarella balls
- 30 fresh basil leaves
Instructionsย
- Cut the tomatoes in the middle at a diagonal angle.
- Rotate the tomato halves so that the flat side connects to make a heart.
- Place a bocconcini on a canapรฉ stick, followed by a folded basil leaf, the tomato heart, another basil leaf, and finally, a bocconcini.
- Arrange the caprese sticks in a heart shape on a platter.
- Top with olive oil, balsamic glaze, sea salt, and pepper. Serve.
Video
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
