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Let’s make these fun Halloween Snacks for Kids with white chocolate and blueberries.
All you do is melt white chocolate and add it to the bottom of a ghost mold. Add a blueberry and your favorite jam (I used strawberry, but you can use any – even lemon curd would be tasty), and then top with white chocolate.
Enjoy these tasty Halloween treats as an after-school snack, send them off in a lunchbox, or serve them on a platter with fresh berries to balance the sweetness.
Recipe Tip
The ghosts also make a delightful homemade gift to share with your favorite people. Just stick them in a cellophane bag and tie with a black or purple ribbon.
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Halloween Snacks for Kids
Ingredients
- 100 grams white chocolate
- 200 grams blueberries
- 125 grams blackberries
- 1 tablespoon strawberry jam
- fresh basil leaves
Instructions
- Melt the white chocolate.
- Pour it into a piping utensil or bag.
- Pipe a blob of chocolate in the bottom of each ghost mold cavity.
- Use a toothpick to spread the chocolate up along the sides of the mold.
- Add a dollop of jam, followed by a blueberry into each cavity.
- Top with more white chocolate.
- Allow to set.
- Once set, press the ghosts out of the mold and arrange them on top of a blueberry and blackberry platter.
- Decorate with a few fresh basil leaves.
- Serve.
Video
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
