Prep Time: 20 min.

One of my favorite flavor combinations is this zaatar garlic pizza bread. You can definitely make the pizza dough yourself, but for this version, I used a pre-baked one, which only needs to be baked for a few minutes in an oven or a pan. Enjoy this garlic bread on its own, with tomato soup or as a side dish.

What you need


1. Melt a knob of butter in a large pan.

2. Place the pre-baked pizza dough in the pan on medium-high heat.

3. Top the dough with garlic, shredded mozzarella and feta.

4. Once the bottom is browned and the pizza dough is baked through, it’s done. I folded mine in half, but you can serve it open-faced too. 


If you don’t have zaatar to hand, you can use ground dried thyme, oregano or sumac.