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Mozzarella Ghost Toast with fresh mozzarella and tomato hearts is an easy Halloween recipe and perfect to serve at spooky parties.
Mix it up by making different expressions with the black olives, and be sure to add mozzarella hands and cherry tomato hearts for extra cuteness.
Toast the bread in the oven for that crunch that pairs so well with the soft cheese, and season well with olive oil and sea salt.
TIP: You can even rub a garlic clove on the toasted bread for more flavor!
Mozzarella Ghost Toast
Ingredients
- 1 baguette
- 2 fresh mozzarella
- 5 grape tomatoes
- 5 black olives
- olive oil
- sea salt
- ghost cookie cutter
- petal-shaped cookie cutter
- metal straw
Instructions
- Slice the bread and brush both sides with olive oil.
- Grill the slices in a hot oven for 2-3 minutes until brown at the edges.
- Allow to cool.
- Slice the mozzarella.
- Use the ghost cutter to shape the mozzarella ghosts.
- Halve the olives and cut out the eyes and mouth with a metal straw.
- Slice the grape tomatoes at a slant, and halve each half through the middle.
- Turn the two sets of tomato halves around and match them together to resemble hearts.
- Top the crostini with the mozzarella ghosts, the heart tomatoes, the olive eyes and mouth.
- Use the petal-shaped cutter to make mozzarella arms and place these on the side of the tomato hearts.
- Sprinkle with sea salt, drizzle with olive oil.
- Serve.
Video
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