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Everyone loves a crunchy slab of chocolate, and this cute Halloween Chocolate Bark made with white and dark chocolate is no exception.

A hand holds a chocolate slab topped with nine white chocolate ghost bites, each with candy eyes, surrounded by ghost-shaped string lights on a gray surface.

Turn yours into a Halloween-themed treat by piping cute hand-holding ghosts on top!

You only need melted chocolate and candy eyes to make this delicious bark. For extra detail, give the ghosts rosy cheeks using beetroot powder once the chocolate has set.

Chocolate bark makes the perfect gift idea for Halloween! Just wrap it in a cellophane bag, add a ribbon, and you’re good to go.

A slab of chocolate topped with nine white chocolate ghost shapes, each with candy eyes and different mouth expressions, arranged in a grid on a gray surface—perfect for fun food recipes or festive bites.

Servings: people

Halloween Chocolate Bark

Prep: 25

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Ingredients

Instructions

Melt the dark chocolate.
Pour the melted chocolate onto parchment paper.
Use the back of a spoon to shape it into a rectangle.
Allow to set.
Melt the white chocolate.
Add the white chocolate to a piping utensil / bag.
Pipe the ghosts directly onto the set dark chocolate bark. Make sure their hands are connected.
Top with candy eyes.
Use some melted dark chocolate and a toothpick to shape the mouths.
Allow to set and serve.