This post may contain affiliate links. Please see our disclosure policy.
This four-cheese garlic bread with za’atar is the epitome of comfort food.
Broil ciabatta slices topped with garlic butter, cream cheese, two types of cheddar, and parmesan for 2-3 minutes to make the most delicious, crunchy, melted cheese heaven.
Serve the garlic bread as a tasty snack, or enjoy it with your favorite soups and salads all year round.
Try topping the cheese with a slice of tomato and basil for a fresh twist, or add tuna, or jalapenos for some spice.
Four Cheese Garlic Bread
Ingredients
- 7 slices baguette, ciabatta
- 2 tablespoons cream cheese
- 2 garlic cloves
- 50 grams softened butter
- 50 grams white cheddar
- 50 grams red cheddar
- 50 grams parmesan
- sprinkle of zaatar
Instructions
- Slice the ciabatta.
- Mince garlic and mix with the softened butter.
- Spread the garlic butter on the ciabatta slices.
- Top with a layer of cream cheese.
- Now, add the shredded white cheddar, red cheddar and parmesan. You may need to press the cheeses down slightly.
- Broil the garlic bread in a 200℃ (392F) hot oven (on the grill setting) until the cheese is bubbly and browned. It will take about 2-3 minutes, but keep an eye on them so they don’t burn.
- Once the garlic breads are out of the oven, sprinkle with za’atar and enjoy.
Video
Did you make this recipe? Leave a comment below!
