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–+ servings
Slices of bread topped with melted cheese and herbs make for delicious bites, beautifully arranged on a wooden cutting board placed on a gray surface.
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Four Cheese Garlic Bread

Delicious and crispy cream cheese, Parmesan, and two types of cheddar garlic bread crostini.
Prep Time15 minutes
Cook Time3 minutes
Total Time18 minutes
Course: Snack
Cuisine: American
Keyword: baked appetizers, cheese crostini, garlic bread
Servings: 7 crostini

Ingredients

  • 7 slices baguette ciabatta
  • 2 tablespoons cream cheese
  • 2 garlic cloves
  • 50 grams butter softened
  • 50 grams white cheddar
  • 50 grams red cheddar
  • 50 grams Parmesan
  • zaatar to taste

Instructions

  • Preheat the oven to 200°C (392°F) (grill setting).
  • Slice the ciabatta.
  • Mince garlic and mix with the softened butter.
  • Spread the garlic butter on the ciabatta slices.
  • Top with a layer of cream cheese.
  • Now, add the shredded white cheddar, red cheddar and parmesan. You may need to press the cheeses down slightly.
  • Broil the garlic bread until the cheese is bubbly and browned. It will take about 2-3 minutes, but keep an eye on them so they don’t burn.
  • Take the garlic breads out of the oven, sprinkle with za’atar, and enjoy.

Video

Nutrition

Calories: 219kcal | Carbohydrates: 16g | Protein: 9g | Fat: 13g | Saturated Fat: 8g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.2g | Cholesterol: 33mg | Sodium: 462mg | Potassium: 67mg | Fiber: 1g | Sugar: 2g | Vitamin A: 376IU | Vitamin C: 0.3mg | Calcium: 206mg | Iron: 1mg