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Check out these adorable Chocolate Lollies with Blueberries for a delicious and sweet treat.
This recipe is a great alternative to chocolate-covered blueberries and is perfect for summer (try them straight out of the freezer on hot days).
Blueberry and chocolate lollies are so easy to make that even the kids can help. You can swap dark for milk chocolate, and top with any candy, nuts, or other fruits you like.
Key ingredients
Please be sure to scroll down to the recipe card below for the complete details!
- Blueberries: Make sure they are firm and unbruised. Dry them well after washing to ensure the chocolate will set properly.
- Dark chocolate: I prefer to melt our favorite block of dark chocolate. You can spoon and shape it on parchment paper or use a piping tool or bag.
- Candy eyes: Use any size and however many you like, or omit them.
Recipe Tip
When Summer is over and the weather cools down, skip the berries for mini marshmallows. Slide the marshmallow lollies into warm milk and top with fluffy whipped cream for a delicious cup of hot chocolate.
More Chocolate & Fruit
Fourth of July
Watermelon Popsicles with Chocolate
Fourth of July
Chocolate Apple Flowers
Valentine's day
Chocolate Covered Apples
Valentine's day
Chocolate Covered Grapes
If you make this recipe or any other recipe on Foodbites, then I would love to hear from you! Please feel free to leave a comment and rating below.
Chocolate Lollies with Blueberries
Ingredients
- 100 grams dark chocolate
- 100 grams blueberries
- 10 candy eyes
Instructions
- Melt the dark chocolate.
- Pour the melted chocolate into a piping utensil or bag.
- Arrange the lolly sticks on top of the parchment paper.
- Pipe a rectangular shape with chocolate on top of the stick.
- Top with candy eyes and blueberries.
- Allow to set.
- Serve.
Video
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
