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Try these delicious Christmas Tree Sandwiches made with toast, garlic cream cheese, smoked salmon, cucumber, and fresh dill.
This elegant platter is perfect for your festive occasions and is sure to be a hit with your guests!
If you are making these sandwiches ahead of time, squeeze some lemon juice on top and store them in the fridge.
Christmas Tree Sandwiches
Ingredients
- 6 slices of toast
- 6 tablespoons garlic cream cheese
- 3 snack cucumber
- 200 grams smoked salmon
- fresh dill
- 1 yellow pepper
- star cookie cutter
Instructions
- Cut the crusts off the toast (you can use these to make croutons for soups, salads, etc).
- Spread cream cheese on the toast.
- Top half the toast with smoked salmon and fresh dill.
- Use a vegetable grater or mandolin to slice the cucumber.
- Place the cucumber in a row, overlapping each other.
- Lay a piece of toast on top, cream cheese side up.
- Trim the cucumber to fit the toast. Flip over using a spatula.
- Place the cucumber toast on top of the smoked salmon halves. Repeat with the other toast halves.
- Cut into triangles.
- Arrange the triangles to look like a Christmas tree.
- Top with cucumber 'baubles', a yellow pepper star and a cucumber trunk.
Video
Notes
The star-shaped cookie cutter is linked in my Shop.
Did you make this recipe? Leave a comment below!
