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These Chocolate Christmas Trees with dark chocolate and candy are so fun to make with kids over the holidays.

Get your hands on star-shaped candies and mini chocolate buttons, and you are well on your way to creating these tasty no-bake treats, which make a perfect addition to any dessert board.

They are also ideal to top onto cakes or desserts and make a thoughtful homemade gift.

A plate with four chocolate Christmas tree bites, each decorated with colorful round candies and a red flower-shaped candy on top, surrounded by pine branches and string lights—perfect for festive food recipes.

Servings: people

Chocolate Christmas Trees

Prep: 20

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Ingredients

Instructions

Melt the dark chocolate.
Pour the chocolate into a piping utensil / bag.
Place the chocolate stick (or pretzel stick) onto parchment paper.
Pipe melted chocolate from the top of the stick to each side, making a bigger and bigger curve the further down the stick you go. Stop once you have gotten ⅞ of the way, as you want the tree to have a trunk.
Top with a star-shaped candy and mini chocolate button ‘lights.’
Allow to set.