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Share the love on Valentine’s Day or any other day with these fun and possibly too-cute-to-eat Valentine Chocolate Hedgehogs.

To make them, pipe dark chocolate ‘O’-shaped discs onto parchment paper. Add sprinkles to the outer edge. Once set, place the discs onto strawberries topped with candy eyes and chocolate noses.

Recipe Tip
Send these delightful hedgehogs off in a lunchbox, or enjoy them as a fun snack.
More Valentine’s Day Treats
Desserts
Dark Chocolate Mousse
Valentine's day
Marshmallow Flowers
Desserts
Dark Chocolate Bark
Desserts
Chocolate Palmiers

Valentine Chocolate Hedgehogs
Ingredients
- 7 strawberries
- 150 grams milk chocolate, or dark
- 2 tablespoons chocolate sprinkles
- 14 candy eyes
Instructions
- Cut the strawberries flat at the leafy end so they can stand upright.
- Melt the chocolate, and pour it into a piping utensil or bag.
- Pipe the chocolate in an oval shape onto parchment paper for the hedgehog’s body. Leave a round hole in the center.
- Top with sprinkles along the perimeter for the quills.
- Leave to set.
- Pipe the chocolate nose on the pointy top of the strawberry.
- Use melted chocolate and a toothpick to stick the candy eyes in place above the nose.
- Once set, position the hedgehog’s body over the face.
- Serve.
Video
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.









