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Try this Fruit Love Platter with strawberries, cantaloupe, and melon for the ultimate tray for Valentine’s Day or special occasions.
Enjoy this irresistible fruit as it is, or serve it as a dessert with a gooey brownie, ice cream, or both.
Alternatively, skewer the fruit hearts onto cocktail sticks to enjoy with your favorite cocktail or as a healthy snack.
Fruit Love Platter
Heart themed fruit platter made with juicy strawberries, cantaloupe, and mango.
Ingredients
- 1 mango
- 4 slices cantaloupe
- 9 strawberries
Instructions
- Cut the strawberries in half.
- Use the heart-shaped cutter to make the strawberry hearts.
- Slice the mango. Depending on the size, you should get six pieces, with the two outer pieces mainly skin.
- Cut out the mango hearts with the cutter.
- Repeat with the cantaloupe.
- Arrange the fruit hearts randomly on a platter or in a gradient, as I have done.
- Serve.
Video
Notes
If you don’t have a heart-shaped platter, check out Easy Fruit Platter to see it served on a plate.
Nutrition
Calories: 57kcal, Carbohydrates: 14g, Protein: 1g, Fat: 0.4g, Saturated Fat: 0.1g, Polyunsaturated Fat: 0.1g, Monounsaturated Fat: 0.1g, Sodium: 16mg, Potassium: 207mg, Fiber: 2g, Sugar: 12g, Vitamin A: 2254IU, Vitamin C: 40mg, Calcium: 15mg, Iron: 0.4mg
Nutrition information is automatically calculated, so should only be used as an approximation.
Did you make this recipe? Leave a comment below!
