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Wow everyone at yourย next partyย with these super simple and tasty two-ingredient Cheese andย Grapeย Skewers.

A wooden board features Cheese and Grape Skewers, with red cheddar cut into tulip shapes and green grapes arranged to resemble flower stems.
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Serve these showstopping bites as a tastyย appetizerย or include them on your next charcuterie board, fruitย platter, orย crunchy salad.

Recipe Tip

The cheese skewersย are perfect for a lunchbox, too!

Cheese and Grape Skewers with green grapes and tulip-shaped cheddar cheese are arranged on a wooden board, accented by pink tulips and a bowl of grapes nearby.

Replace the cheese and fruit with carrot and cucumber for a veggie version, or use mozzarella, grape tomatoes, and basil for a classic caprese.

Cheese and Grape Skewers Ingredients

Please be sure to scroll down to the recipe card below for the complete details!

  • Cheddar cheese: I like mild red cheddar, but white cheddar is fine, too. Choose a sharp cheddarย for even moreย flavor.
  • Grapes: Opt for firm, bright green, and oblong-shaped grapes,ย so they resemble leaves more when you halve them.

How to Make Cheese and Grape Skewers

Two hands use a metal cutter to shape a slice of red cheese next to a bowl of green grapes on a gray surface.
  1. Prepare the flowers: Cut the block of cheese into strips. Halve each strip and cut out the oval shapes or cut into rectangles. Trim a โ€˜Vโ€™ at the top to make the flowers.
A hand slices a green grape in half with a knife on a gray surface.
  1. Halve the grapes.
A person prepares Cheese and Grape Skewers by threading green grapes onto a wooden skewer, with tulip-shaped slices of cheddar cheese and a plate visible nearby.
  1. Assemble the skewers: Add four halvedย grapesย at an angle and finish with the cheese flowers.

Recipe Tip

When serving these bites, donโ€™t forget a bowl or tall glass so your guests can dispose of their skewers.

Possible Variations

  • Cheddar: Use any hardย type of cheeseย you prefer such as gruyere,ย gouda, Parmesan, pecorino, orย feta. Even aย nice soft cheeseย like mozzarella will work. You can use swap for veggies like carrot, cucumber, peppers, avocado, or beetroot.ย 
  • Grapes: Tryย red grapes,ย olives, or red/yellowย grapeย tomatoes.
  • Presentation: Turn theย grapesย over so the flat side is up for a different look.
  • Skewers: Useย toothpicksย if thatโ€™s what you have available, or if you want smaller bites.

How to Store Leftovers

Refrigerate leftovers in an airtight container and enjoy within 1-2 days.

FAQs

I donโ€™t have a cookie cutter. Can I still make the flowers?

Absolutely, just shape the cheese into cubes and cut a v-shape at the top to make a tulip shape.

Can I make the cheese skewers ahead of time?

Yes, they are fine to make a few hours ahead. Cover them with plastic wrap, andย keep them cool in the fridge.

How long can these skewers stay at room temperature?

Around 2 hours, but hopefully theyโ€™ll all be eaten by then.

More Appetizers

If you make this recipe or any other recipe on Foodbites, then I would love to hear from you! Please feel free to leave a comment and rating below.

A wooden board features Cheese and Grape Skewers, with red cheddar cut into tulip shapes and green grapes arranged to resemble flower stems.
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Servings: 10 skewers

Cheese and Grape Skewers

These red cheddar and green grape flower skewers make the perfect elegant appetizer.
Prep: 15 minutes
Cook: 0 minutes
Total: 15 minutes
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Ingredientsย 

  • 200 grams red cheddar
  • 20 green grapes

Instructionsย 

  • Slice the cheese so itโ€™s the width of your cookie cutter (about 2.5 cm-1 inch).
  • Halve the strips so they aren't as thick to cut through.
  • Use the oval cutter to shape the cheese flowers.
  • Cut a single or double V-shape at the top of the oval to resemble a tulip.
  • Halve the grapes lengthwise.
  • Place the halved grapes facing down onto the cocktail stick at a slight slant.
  • Top with the cheese flower.
  • Serve.

Video

Nutrition

Calories: 42kcal, Carbohydrates: 2g, Protein: 5g, Fat: 1g, Saturated Fat: 1g, Polyunsaturated Fat: 0.05g, Monounsaturated Fat: 0.4g, Cholesterol: 4mg, Sodium: 123mg, Potassium: 32mg, Fiber: 0.1g, Sugar: 2g, Vitamin A: 48IU, Vitamin C: 0.3mg, Calcium: 84mg, Iron: 0.1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

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