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–+ servings
A large round dish filled with a colorful fruit salad, including oranges, apples, kiwi, pomegranate seeds, and blueberries, with orange slices arranged around the edge.
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Winter Fruit Salad

Delicious fresh fruit salad with citrus, apples, pears, berries, pomegranate, and kiwis.
Prep Time30 minutes
Cook Time0 minutes
Total Time30 minutes
Course: Salad, Snack
Cuisine: American
Keyword: fresh fruit, fruit salad, healthy snack
Servings: 8 people

Equipment

Ingredients

  • 2 mandarins
  • 3 pears
  • 2 apples
  • 3 oranges
  • 1 pomegranate
  • 3 kiwis
  • 200 grams blueberries
  • 1 lime

Vanilla cream

  • 300 grams sour cream or 18% creme fraiche
  • 3 tablespoons lime juice fresh
  • 2 tablespoons maple syrup
  • 1 tablespoon vanilla paste

Instructions

  • Chop the apples and pears.
  • Slice a third of the lime and set it aside for later. Squeeze the remaining lime juice over the chopped apples and pears.
  • Deseed the pomegranate (I like to do this in a big bowl filled with cold water).
  • Peel the mandarins and 2 oranges and cut each section into 4-5 pieces.
  • Now, peel the kiwis, slice, and chop into smaller chunks.
  • Mix the sour cream, vanilla paste, juice from the reserved 1/3 of a lime, and maple syrup. Set aside.
  • Grab a large platter or bowl, add the apples, pears, pomegranate arils, blueberries, kiwi, oranges, and mandarins. Mix well.
  • Transfer to a serving dish.
  • Optional: Slice an orange thinly and halve each slice. Arrange the pieces around the perimeter of your serving dish. Enjoy!

Video

Nutrition

Calories: 259kcal | Carbohydrates: 48g | Protein: 3g | Fat: 8g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 22mg | Sodium: 17mg | Potassium: 495mg | Fiber: 8g | Sugar: 34g | Vitamin A: 585IU | Vitamin C: 73mg | Calcium: 100mg | Iron: 1mg