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A hand holds a fish-shaped treat made of white chocolate, with a strawberry slice as the fish’s body and a small candy eye, offering creative bites for those who love playful food recipes against a gray background.
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5 from 1 vote

White Chocolate Berry Animals

Creative and fun white chocolate and strawberry underwater creatures platter.
Prep Time30 minutes
Cook Time0 minutes
Total Time30 minutes
Course: Snack
Cuisine: American
Keyword: food art, food for kids
Servings: 6 treats
Author: Sine Siemkowicz

Equipment

Ingredients

  • 100 grams white chocolate
  • 3 strawberries large
  • 10 candy eyes

Instructions

  • Melt the white chocolate.
  • Add the melted chocolate to a piping utensil or bag.
  • Slice the strawberries from the top and cut off the leafy part.
  • Dry the berry slices on a paper towel. This is a crucial step, or the fruit won’t set correctly in the melted chocolate.
  • Pipe the various white chocolate fish, octopus, and jellyfish shapes onto parchment paper.
  • Top with strawberry slices.
  • Add candy eyes.
  • Allow to set.
  • Serve.

Video

Nutrition

Calories: 92kcal | Carbohydrates: 10g | Protein: 1g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 2g | Cholesterol: 4mg | Sodium: 15mg | Potassium: 57mg | Fiber: 0.2g | Sugar: 10g | Vitamin A: 6IU | Vitamin C: 4mg | Calcium: 34mg | Iron: 0.1mg
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