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Cucumber rolls filled with cream cheese and herbs, topped with fresh basil leaves, make healthy bites arranged in a circle on a plate with toothpicks holding each roll together. Perfect for those who love quick food recipes.
Print Recipe

Two Cheese Roll-Ups

Prep Time25 minutes
Servings: 7 people

Ingredients

  • 1 cucumber
  • 7 tablespoons cream cheese
  • 150 grams feta
  • 1 teaspoon zaatar
  • 35 fresh basil leaves
  • 7 cocktail sticks
  • vegetable peeler

Instructions

  • Use a wide vegetable peeler or mandolin to cut long strips of cucumber.
  • Dry them off with a kitchen towel.
  • Top with cream cheese, feta crumbles and a sprinkle of za'atar.
  • Add four or five leaves of basil next to each other along the top edge of the cucumber.
  • Roll up the strips and secure them with a stick.
  • Fold over the basil leaves so the roll-ups resemble a flower.

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