Stuffed Mini Peppers
Whipped feta stuffed orange mini pepper appetizers shaped into bunnies.
Servings: 7 peppers
Equipment
Ingredients
- 45 grams Greek yogurt
- 150 grams feta
- 2 cloves garlic
- 1/2 teaspoon sea salt
- 1 tablespoon lemon juice
- 7 mini bell peppers orange
- fresh dill sprigs
- 1 fresh mozzarella ball
- sesame seeds black
Instructions
- Slice the peppers from the top and then halfway down. Cut across the front and remove the seeds and stem.
- Mix the Greek yogurt, garlic, feta, salt, and lemon juice in a mini food processor until smooth.
- Spoon the feta mixture into the peppers.
- Slice the mozzarella and use the oval-shaped cutter to make the bunny ears and arms (or cut small rectangles by hand).
- Top with the mozzarella ears and arms, as well as the sesame seed eyes and nose (wet the tip of a toothpick and use it to place the seeds).
- Arrange fresh dill sprigs between the ears.
- Serve.
Video
Nutrition
Calories: 70kcal | Carbohydrates: 3g | Protein: 4g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 20mg | Sodium: 415mg | Potassium: 87mg | Fiber: 1g | Sugar: 1g | Vitamin A: 969IU | Vitamin C: 37mg | Calcium: 117mg | Iron: 0.3mg
