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A white plate holds strawberries carved to resemble blooming red roses, with green strawberry leaves beneath them. The plate rests on a gray cloth, and a hand is partially visible on the left edge.
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Strawberry Roses

Carve strawberries into roses for an adorable, elegant snack.
Prep Time20 minutes
Cook Time0 minutes
Total Time20 minutes
Course: Snack
Cuisine: French
Keyword: fruit carving, strawberry snack
Servings: 3 people

Equipment

Ingredients

  • 10 strawberries

Instructions

  • Cut four petals along the outside perimeter of the strawberry. Make sure to cut down a bit into the bottom part of the berry.
  • Now, cut four smaller petals between the previous ones at a slight slant.
  • Finally, cut a v-shape in the top middle section.
  • Fan out the petals carefully.

Video

Nutrition

Calories: 13kcal | Carbohydrates: 3g | Protein: 0.3g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.02g | Sodium: 0.4mg | Potassium: 61mg | Fiber: 1g | Sugar: 2g | Vitamin A: 5IU | Vitamin C: 24mg | Calcium: 6mg | Iron: 0.2mg