Cut the marshmallows so you have two round halves.

Melt the white chocolate.

Place the chocolate in a piping utensil or bag.

Pipe three long intersecting lines of white chocolate.

Now, pipe three shorter lines in the middle of the previous ones.

Create a v-shape on each of the long ends of white chocolate.

Place the marshmallow half in the middle of the snowflake.

Top the marshmallow with white chocolate, candy eyes, and a curved sprinkle for the mouth.

Allow to set.

Once set, add a snowflake to a mug of hot milk, stir, and enjoy.