Halloween Apple Treats
Halved Granny Smith apples topped with white chocolate spiderweb and dark chocolate spiders.
Servings: 4 spiders
Ingredients
- 2 Granny Smith apples
- 50 grams white chocolate
- 50 grams dark chocolate
- 4 chocolate buttons red
- 8 sprinkles white rod
- 8 candy eyes
Instructions
- Halve the apples and remove the core.
- Insert a lolly sticks into the apple halves.
- Melt the white chocolate.
- Pour the white chocolate into a piping utensil or bag.
- Pipe a dot in the center of the apple, and draw white chocolate rings around it.
- Use a toothpick to make the spiderweb detail, tracing from the center and out.
- Allow to set.
- Melt the dark chocolate.
- Add the chocolate to a piping utensil / bag.
- Pipe eight legs and the face with dark chocolate.
- Top the face with two candy eyes.
- Pipe the body and stick a red chocolate button on top.
- Allow to set.
- Serve.
Video
Nutrition
Calories: 199kcal | Carbohydrates: 28g | Protein: 2g | Fat: 10g | Saturated Fat: 6g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 3g | Trans Fat: 0.003g | Cholesterol: 3mg | Sodium: 15mg | Potassium: 222mg | Fiber: 4g | Sugar: 22g | Vitamin A: 58IU | Vitamin C: 4mg | Calcium: 39mg | Iron: 2mg
