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Grapeful for Easter
Prep Time
15
minutes
mins
Servings:
8
people
Ingredients
4
kiwis
8
green grapes
16
candy eyes
8
mini chocolate buttons
16
white round sprinkles
toothpicks
Instructions
Halve the kiwis widthwise. You may need to trim the kiwis first, so they lay flat.
Halve the grapes lengthwise.
Secure the grape halves into the kiwi with the top of a toothpick. These will be the bunny’s ears.
Cut grape slices widthwise for the feet. Top these with white round sprinkles and place them on the bunny.
Top with candy eyes and the chocolate button for the nose.
Notes
Be sure to remove the toothpick before eating.