Christmas Treats
Beautiful chocolate-covered marzipan treats shaped like presents.
Servings: 8 presents
Ingredients
- 100 grams marzipan
- 100 grams white chocolate
- 50 grams dark chocolate
Instructions
- Roll out the marzipan so it's about 1cm / 0.4 inch thick.
- Use the cutter to make the marzipan square-shaped.
- Melt the white chocolate.
- Pour the melted white chocolate into a little bowl.
- Place the marzipan squares onto a fork and hold them above the white chocolate bowl.
- Spoon white chocolate onto the top and the sides of the squares.
- Tap to remove any excess, and place the squares on parchment paper to set.
- Melt the dark chocolate.
- Place the dark chocolate in a piping utensil or bag.
- Pipe little bows on parchment paper.
- Allow to set.
- Add the ribbon details to the white chocolate squares and top with the set bows.
Video
Nutrition
Calories: 164kcal | Carbohydrates: 17g | Protein: 3g | Fat: 10g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.001g | Cholesterol: 3mg | Sodium: 17mg | Potassium: 114mg | Fiber: 1g | Sugar: 14g | Vitamin A: 8IU | Vitamin C: 0.1mg | Calcium: 37mg | Iron: 1mg
