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Chocolate Number Treats
Celebrate anniversaries, birthdays, New Year's, and other special occasions with piped chocolate numbers topped with sprinkles.
Prep Time
20
minutes
mins
Cook Time
0
minutes
mins
Total Time
20
minutes
mins
Course:
Dessert
Cuisine:
American
Keyword:
fruit desserts, petit fours
Servings:
12
chocolates
Author:
Sine Siemkowicz
Equipment
piping utensil or bag
parchment paper
Ingredients
150
grams
dark chocolate
2
tablespoons
silver sprinkles
Instructions
Melt the dark chocolate.
Add the chocolate to a piping utensil or bag.
Pipe the year with chocolate on parchment paper, ensuring the numbers overlap.
Top with sprinkles (use any kind you like).
Allow to set.
Video
Nutrition
Calories:
82
kcal
|
Carbohydrates:
7
g
|
Protein:
1
g
|
Fat:
5
g
|
Saturated Fat:
3
g
|
Polyunsaturated Fat:
0.2
g
|
Monounsaturated Fat:
2
g
|
Trans Fat:
0.004
g
|
Cholesterol:
0.4
mg
|
Sodium:
3
mg
|
Potassium:
89
mg
|
Fiber:
1
g
|
Sugar:
5
g
|
Vitamin A:
5
IU
|
Calcium:
9
mg
|
Iron:
1
mg