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Chocolate Number Treats
Prep Time
15
minutes
mins
Servings:
12
people
Ingredients
150
grams
dark chocolate
2
tablespoons
silver sprinkles
piping utensil / bag
parchment paper
Instructions
Melt the dark chocolate.
Add the chocolate to a
piping utensil
/ bag.
Pipe the year with chocolate on parchment paper, ensuring the numbers overlap.
Top with sprinkles (use any kind you like).
Allow to set.
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