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Cantaloupe Smoothie
Vibrant and hydrating smoothie with cantaloupe, banana, Greek yogurt, and lime.
Prep Time
5
minutes
mins
Cook Time
0
minutes
mins
Total Time
5
minutes
mins
Course:
Breakfast, Snack
Cuisine:
American
Keyword:
breakfast smoothie, melon
Servings:
2
people
Author:
Sine Siemkowicz
Equipment
blender
Ingredients
½
cantaloupe
400 grams
1
frozen banana
100 grams
230
grams
Greek yogurt
1
lime
juiced
12
mint leaves
1
tablespoon
maple syrup
Instructions
Cube the melon.
Add the cantaloupe cubes to a blender first, along with the remaining ingredients.
Cover and blend until creamy.
Pour into two glasses.
Serve.
Nutrition
Calories:
211
kcal
|
Carbohydrates:
40
g
|
Protein:
14
g
|
Fat:
1
g
|
Saturated Fat:
0.3
g
|
Polyunsaturated Fat:
0.2
g
|
Monounsaturated Fat:
0.1
g
|
Trans Fat:
0.01
g
|
Cholesterol:
6
mg
|
Sodium:
87
mg
|
Potassium:
681
mg
|
Fiber:
4
g
|
Sugar:
28
g
|
Vitamin A:
4981
IU
|
Vitamin C:
32
mg
|
Calcium:
180
mg
|
Iron:
1
mg