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A bowl filled with blackberries and blueberries, topped with white chocolate pieces shaped like ghosts—Blueberry Ghost Bites—and garnished with fresh green basil leaves.
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Blueberry Ghost Bites

White chocolate ghost treats with tart blueberries and strawberry jam.
Prep Time20 minutes
Cook Time0 minutes
Total Time20 minutes
Course: Dessert
Cuisine: American
Keyword: christmas candy, christmas treats
Servings: 6 people

Equipment

  • ghost silicone mold
  • piping utensil or bag
  • toothpick

Ingredients

  • 100 grams white chocolate
  • 200 grams blueberries
  • 125 grams blackberries
  • 1 tablespoon strawberry jam
  • fresh basil leaves

Instructions

  • Melt the white chocolate.
  • Pour it into a piping utensil or bag.
  • Pipe a blob of chocolate in the bottom of each ghost mold cavity.
  • Use a toothpick to spread the chocolate up along the sides of the mold.
  • Add a dollop of jam, followed by a blueberry into each cavity.
  • Top with more white chocolate.
  • Allow to set.
  • Once set, press the ghosts out of the mold and arrange them on top of a blueberry and blackberry platter.
  • Decorate with a few fresh basil leaves.
  • Serve.

Video

Nutrition

Calories: 127kcal | Carbohydrates: 19g | Protein: 2g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Cholesterol: 4mg | Sodium: 17mg | Potassium: 110mg | Fiber: 2g | Sugar: 16g | Vitamin A: 68IU | Vitamin C: 8mg | Calcium: 42mg | Iron: 0.3mg