Black Widow Chocolate Apples
Halved Granny Smith apples topped with white chocolate spiderweb and dark chocolate spiders.
Prep Time30 minutes mins
Cook Time0 minutes mins
Total Time30 minutes mins
Course: Snack
Cuisine: American
Keyword: halloween candy, spooky snacks
Servings: 4 spiders
- 2 Granny Smith apples
- 50 grams white chocolate
- 50 grams dark chocolate
- 4 chocolate buttons red
- 8 sprinkles white rod
- 8 candy eyes
Halve the apples and remove the core.
Insert a lolly sticks into the apple halves.
Melt the white chocolate.
Pour the white chocolate into a piping utensil or bag.
Pipe a dot in the center of the apple, and draw white chocolate rings around it.
Use a toothpick to make the spiderweb detail, tracing from the center and out.
Allow to set.
Melt the dark chocolate.
Add the chocolate to a piping utensil / bag.
Pipe eight legs and the face with dark chocolate.
Top the face with two candy eyes.
Pipe the body and stick a red chocolate button on top.
Allow to set.
Serve.
Calories: 199kcal | Carbohydrates: 28g | Protein: 2g | Fat: 10g | Saturated Fat: 6g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 3g | Trans Fat: 0.003g | Cholesterol: 3mg | Sodium: 15mg | Potassium: 222mg | Fiber: 4g | Sugar: 22g | Vitamin A: 58IU | Vitamin C: 4mg | Calcium: 39mg | Iron: 2mg