White Chocolate Hearts
Delicious white chocolate and blueberry hearts to share with your loved ones.
Prep Time25 minutes mins
Cook Time0 minutes mins
Total Time25 minutes mins
Course: Dessert
Cuisine: American
Keyword: chocolate covered fruit, valentines day treat
Servings: 6 hearts
- 200 grams blueberries
- 150 grams white chocolate
Melt the white chocolate.
Place the chocolate in a piping utensil or bag.
Pipe a heart shape with white chocolate on parchment paper.
Use a toothpick to smooth over the chocolate.
Arrange the blueberries on top.
Allow to set.
Pipe a white chocolate border around the edges of the heart.
Allow to set again.
Serve.
Calories: 154kcal | Carbohydrates: 20g | Protein: 2g | Fat: 8g | Saturated Fat: 5g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Cholesterol: 5mg | Sodium: 23mg | Potassium: 97mg | Fiber: 1g | Sugar: 18g | Vitamin A: 26IU | Vitamin C: 3mg | Calcium: 52mg | Iron: 0.2mg