Party Fruit Platter
All the best summer fruits served on one delicious platter.
Prep Time20 minutes mins
Cook Time0 minutes mins
Total Time20 minutes mins
Course: Snack
Cuisine: American
Keyword: fruit tray, summer fruit
Servings: 10 people
- 150 grams raspberries
- 400 grams strawberries
- 100 grams physalis
- 1 mango
- 200 grams gooseberries
- 200 grams green grapes
- 200 grams blueberries
- 250 grams red grapes
- 125 grams blackberries
Use the melon baller to shape the mango balls.
Arrange the fruit in the order as pictured, or randomly, as you prefer.
You can place the raspberries with the core upwards, as I’ve done. You can also leave the leaves on the strawberries, up to you.
Calories: 95kcal | Carbohydrates: 23g | Protein: 2g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 0.1g | Sodium: 2mg | Potassium: 280mg | Fiber: 5g | Sugar: 15g | Vitamin A: 431IU | Vitamin C: 48mg | Calcium: 28mg | Iron: 1mg