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A plate with seven fish-shaped bites made from chocolate, slices of kiwi, and candy eyes, arranged neatly on a light blue plate—perfect for fun food recipes or creative dishes.
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Kiwi Chocolate Whales

Adorable kiwi and dark chocolate whales topped with candy eyes.
Prep Time25 minutes
Cook Time0 minutes
Total Time25 minutes
Course: Snack
Cuisine: American
Keyword: food art, fruit snacks
Servings: 7 whales

Equipment

Ingredients

  • 3 kiwis
  • 100 grams dark chocolate
  • 7 candy eyes

Instructions

  • Peel the kiwis and slice them.
  • Dry the kiwi slices off on a piece of paper towel.
  • Melt the dark chocolate.
  • Pour the chocolate into a piping utensil or bag.
  • Pipe an oval shape and then the whale's tail.
  • Use a toothpick to even out the chocolate if necessary.
  • Place a kiwi slice on top of the oval shape.
  • Allow to set.
  • Top the back of a candy eye with a drop of melted chocolate.
  • Place the eye on top of the kiwi.
  • Pipe little chocolate fins on parchment paper.
  • Once set, arrange a fin onto each whale (you can use melted dark chocolate to glue it on).
  • Serve.

Video

Nutrition

Calories: 108kcal | Carbohydrates: 12g | Protein: 2g | Fat: 6g | Saturated Fat: 4g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Trans Fat: 0.004g | Cholesterol: 0.4mg | Sodium: 5mg | Potassium: 179mg | Fiber: 3g | Sugar: 7g | Vitamin A: 40IU | Vitamin C: 29mg | Calcium: 24mg | Iron: 2mg