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A plate of Halloween vegetables features carrot slices shaped like ghosts with candy eyes, arranged around a bowl of dip with BOO spelled on top.
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Halloween Vegetables

Charming carrot ghosts and hummus platter.
Prep Time30 minutes
Cook Time0 minutes
Total Time30 minutes
Course: Appetizer, Snack
Cuisine: American
Keyword: halloween platters, halloween veggies
Servings: 6 people
Author: Sine Siemkowicz

Equipment

Ingredients

  • 5 large carrots
  • 100 grams hummus
  • candy eyes

Instructions

  • Place hummus in a small bowl.
  • Peel the carrots.
  • Slice them lengthwise.
  • Halve each slice, and round the top half with a knife.
  • Trim the bottom half into a zig-zag.
  • Use the metal straw to make the mouth.
  • Top with candy eyes or make holes for eyes with the straw.
  • Use the alphabet cutter to write 'BOO' out of carrot and stick the letters on top of the hummus.
  • Assemble the platter.

Nutrition

Calories: 49kcal | Carbohydrates: 7g | Protein: 2g | Fat: 2g | Saturated Fat: 0.3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 98mg | Potassium: 201mg | Fiber: 2g | Sugar: 2g | Vitamin A: 8497IU | Vitamin C: 3mg | Calcium: 23mg | Iron: 1mg
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