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A round white plate holds six sushi rolls decorated to look like eyeballs, surrounded by plastic eyeballs and black plastic spiders on a gray surface, making these festive Halloween bites a standout among spooky food recipes.
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Halloween Sushi

Frightful Halloween Sushi filled with spicy tuna and cucumber, topped with nori and mayo pupil details.
Prep Time40 minutes
Cook Time0 minutes
Total Time40 minutes
Course: Lunch, Snack
Cuisine: American
Keyword: halloween food, sushi rolls
Servings: 6 people

Ingredients

  • 150 grams sushi rice
  • 300 ml water
  • 2 tablespoons rice wine vinegar
  • 50 grams tuna drained
  • 2 tablespoons mayonnaise
  • 1 teaspoon sriracha
  • 4 snack cucumber
  • 2 sheets nori seaweed
  • 3 tablespoons soy sauce
  • sea salt to taste

Instructions

  • Wash the rice in a small pot until the water runs clear.
  • Top the drained rice with water and cook according to the label instructions.
  • When cooked, add the rice vinegar and fluff the rice with a fork.
  • Allow to cool.
  • Place a nori sheet on a flat surface. Top the entire sheet with rice, leaving a bit free at the top and bottom (use a bowl of water for your fingers to limit sticking).
  • Mix the tuna with three tablespoons of cooled, cooked rice, mayo, and a sprinkle of sea salt.
  • Arrange half of the tuna rice on the bottom section of the nori sheet.
  • Drizzle the tuna mixture with sriracha.
  • Peel, top and tail the snack cucumbers.
  • Arrange two cucumbers in a row on top of the tuna mixture.
  • Roll the sushi and wrap it together tightly.
  • Slice the sushi roll in half, and then cut the roll into equal pieces (I got 9).
  • Repeat with another nori sheet.
  • Top the cucumber 'eyes' with nori pupils (which you can cut out of a small piece of nori) and a dollop of mayo for the highlight in the eye.
  • Serve.

Video

Nutrition

Calories: 139kcal | Carbohydrates: 21g | Protein: 4g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Cholesterol: 5mg | Sodium: 573mg | Potassium: 59mg | Fiber: 1g | Sugar: 0.2g | Vitamin A: 54IU | Vitamin C: 1mg | Calcium: 9mg | Iron: 1mg