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A round tray displays rows of colorful fruits arranged in a rainbow pattern, making for vibrant, healthy bites—perfect inspiration for food recipes and dishes full of fresh flavor.
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Fresh Fruit Platter

All the best summer fruits served on one delicious platter.
Prep Time20 minutes
Cook Time0 minutes
Total Time20 minutes
Course: Snack
Cuisine: American
Keyword: fruit tray, summer fruit
Servings: 10 people
Author: Sine Siemkowicz

Equipment

Ingredients

  • 150 grams raspberries
  • 400 grams strawberries
  • 100 grams physalis
  • 1 mango
  • 200 grams gooseberries
  • 200 grams green grapes
  • 200 grams blueberries
  • 250 grams red grapes
  • 125 grams blackberries

Instructions

  • Use the melon baller to shape the mango balls.
  • Arrange the fruit in the order as pictured, or randomly, as you prefer.
  • You can place the raspberries with the core upwards, as I’ve done.

Nutrition

Calories: 95kcal | Carbohydrates: 23g | Protein: 2g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 0.1g | Sodium: 2mg | Potassium: 280mg | Fiber: 5g | Sugar: 15g | Vitamin A: 431IU | Vitamin C: 48mg | Calcium: 28mg | Iron: 1mg
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