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–+ servings
Five daisy-shaped bites with white cream petals and yellow centers on sticks, arranged on a wooden board with green leaves and stems from vegetables to resemble flowers—perfect for creative, healthy food recipes.
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Daisy Sandwich Appetizers

Prep Time30 minutes
Servings: 5 people

Ingredients

  • 10 slices of toast
  • butter
  • 3 slices of Leerdammer cheese
  • 3 slices of Mortadella
  • 2 tablespoons cream cheese
  • 5 yellow cherry tomatoes
  • spring onion
  • 5 skewer sticks
  • fresh basil
  • 1 medium flower cookie cutter

Instructions

  • Toast the bread.
  • Use the flower cutter to shape the bread.
  • Spread some butter onto the toast flowers.
  • Shape the cheese and Mortadella into flowers (I folded the sausage to double it up).
  • Place the cheese and Mortadella onto the buttered flowers.
  • Top with another flower-shaped toast.
  • Add cream cheese to the top toast. Use a knife to shape cream cheese petals.
  • Place a halved yellow cherry tomato in the center.
  • Stick a skewer in each daisy sandwich.
  • Trim the top hollow part of the spring onions.
  • Slide these over each skewer.
  • Arrange basil for leaves and serve.

Video

Notes

You can use the leftover toast to make croutons to top onto your next salad.