Christmas Tree Charcuterie Board
Festive board arranged in the shape of a tree with an assortment of nuts, cheeses, cured meats, and fruit.
Servings: 10 people
Equipment
Ingredients
- 40 grams chocolate
- 12 pecans
- 15 slices chorizo
- 8 slices salami spicy
- 200 grams cheddar
- 150 grams Emmentaler
- 15 olives green
- 20 grapes green
- 10 mozzarella balls mini
- 200 grams blueberries
- 6 blackberries
- 6 sprigs fresh rosemary
Instructions
- Slice the block of cheddar in half, and then halve it through the middle to give you two wide pieces of cheese.
- Cut out two cheese stars from the cheese halves using the large cookie cutter.
- Place the cheese stars at the top of your chopping board.
- Dice the remaining cheese into cubes.
- Arrange the chocolate at the base of the board to make the trunk of the tree.
- Cube the Emmentaler cheese.
- In the space between the chocolate and the cheese stars, add the pecans, chorizo, folded salami, cubed cheddar, grapes, olives, and Emmentaler.
- Top with mozzarella balls and rosemary sprigs.
- Place the blueberries and blackberries around the tree.
- Serve.
Video
Nutrition
Calories: 304kcal | Carbohydrates: 9g | Protein: 16g | Fat: 24g | Saturated Fat: 11g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Cholesterol: 51mg | Sodium: 436mg | Potassium: 111mg | Fiber: 1g | Sugar: 6g | Vitamin A: 377IU | Vitamin C: 3mg | Calcium: 384mg | Iron: 0.5mg