Chocolate Turtles With Strawberry
Adorable dark chocolate and strawberry turtles topped with candy eyes for an irresistible treat.
Servings: 7 turtles
Equipment
Ingredients
- 4 strawberries pointy-shaped
- 100 grams dark chocolate
- 14 mini candy eyes
Instructions
- Melt the dark chocolate.
- Place the melted chocolate in a piping utensil or bag.
- Halve your strawberries and remove the leaves.
- Trace around the berry halves on a piece of baking parchment (you can use edible pens for this if you prefer - I use a pencil and turn over the paper).
- Put the strawberry aside and pipe the chocolate head and legs onto the parchment. Pipe some chocolate underneath the berry to ensure it sticks.
- Dry the strawberry on a piece of paper towel and place the strawberry on top of the chocolate details.
- Add the candy eyes.
- Allow the chocolate to set.
- Serve.
Video
Nutrition
Calories: 90kcal | Carbohydrates: 8g | Protein: 1g | Fat: 6g | Saturated Fat: 4g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 2g | Trans Fat: 0.004g | Cholesterol: 0.4mg | Sodium: 3mg | Potassium: 113mg | Fiber: 2g | Sugar: 4g | Vitamin A: 6IU | Vitamin C: 4mg | Calcium: 12mg | Iron: 2mg
