Chocolate Halloween Spiders
Strawberry Spiders with Dark Chocolate Legs and Candy Eyes.
Prep Time25 minutes mins
Cook Time0 minutes mins
Total Time25 minutes mins
Course: Dessert
Cuisine: American
Keyword: halloween snacks, halloween treats
Servings: 10 spiders
- 10 strawberries
- 50 grams dark chocolate
- 20 candy eyes
Cut the leaves off the strawberries. Dry the fruit on a kitchen towel.
Melt the chocolate.
Place the chocolate in a piping utensil og bag.
Pipe eight curvy spider legs onto parchment paper.
Top with the strawberry.
Use melted chocolate to stick on the candy eyes. You can add two as I have done or as many as you want.
Allow to set.
Calories: 34kcal | Carbohydrates: 3g | Protein: 0.5g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 1g | Trans Fat: 0.001g | Cholesterol: 0.1mg | Sodium: 1mg | Potassium: 54mg | Fiber: 1g | Sugar: 2g | Vitamin A: 3IU | Vitamin C: 7mg | Calcium: 6mg | Iron: 1mg